Cocktail of the week: Parasol’s rude cosmo – recipe | The good mixer
<p>A cosmopolitan, but perhaps at home with a pipe and slippers</p><p>This is an at-home take on one of the mainstays of our drinks list. At the bar, we make it with <a href="https://casa-savoia.com/savoia-orancio/">Savoia Orancio</a>, a fruity, spiced Italian aperitivo that’s not all that easy to find, but rosé vermouth does the job almost as well.</p><p>Andy Kerr, co-owner,<a href="https://parasol-london.co.uk/">Parasol</a>, London N16</p> <a href="https://www.theguardian.com/food/2025/oct/17/rude-cosmo-cocktail-recipe-parasol-london">Continue reading...</a>
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The Guardian